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February 2016 - The Organic Directory
The Organic Directory

Bringing the World Together Organically

Château D’Or et De Gueules Trassegum

  Château D’Or et De Gueules Trassegum, this wine is a blend of 60% Syrah, 20% Eighty-year-old Carignan and 20% Eighty-year-old Mourvedre. VINIFICATION: The grapes are harvested by hand for the old Mourvèdre and Carignan. A long traditional extraction occurs for 28 days, and there is a temperature controlled fermentation. Pneumatic pressing is also used….

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Grgich Hills Cabernet Sauvignon

  Reviews for Grgich Hills Cabernet Sauvignon     2012 Reviews for 2012  Grgich Hills Cabernet Sauvignon   92 Points  James Suckling – “A solid red with black currant and berry character. Full body, round and velvety tannins and a pure and delicious fruit. So right now. Made from organically grown grapes.”   2010 Reviews…

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Gysler: Rheinhessen

Gysler Gysler’s history in Weinheim dates to 1450, with record of winemaking dating to 1750. The windy, cool microclimate of Weinheim, and its red soil dominated by Rotliegend sandstone, allow Gysler to ply a quite unique expression of Riesling from his 12 hectares, in a region planted to many lesser varieties and hybrids. When Alexander…

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