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2012 Chateau Beaucastel Chateauneuf du Pape - The Organic Directory
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2012 Chateau Beaucastel Chateauneuf du Pape

2012 Chateau Beaucastel Chateauneuf du Pape

Reviews for 2012 Chateau Beaucastel Chateauneuf du Pape


96 Points The Wine Advocate

“What I think might end up being the best Beaucastel since the 1990 or 2001, the 2012 Châteauneuf du Pape offers a full-bodied, decadent style to go with awesome black and blue fruits, garrigue, licorice, crushed flowers and violets. The purity here is truly something, and it has fabulous mid-palate concentration, building tannin and massive texture. Given all of the fruit and texture here, it will no doubt drink well in its youth, but it should still be alive and kicking after two decades as well.”

95 Points Wine Spectator 

“Warm raspberry and boysenberry confiture aromas and flavors are dominant in this lush, inviting style, but there’s plenty of dried star anise, bay leaf, licorice root, worn leather and roasted juniper notes to fill out the chorus. The finish turns youthfully grippy, with a tarry edge holding sway and adding serious length. Try now, but cellar for maximum effect. Best from 2018 through 2030. ”

93 Points Vinous / Antonio Galloni 

“Opaque ruby. Potent, mineral-laced raspberry and cherry aromas are complicated by suave floral and spice qualities, picking up white pepper and cola accents with air. Seamless, round and sweet on the palate, offering intense red berry preserve and floral pastille flavors with a touch of allspice. Finishes sappy and precise, with velvety tannins and a late jolt of cherry compote. ”

Recipe Ideas for 2012 Chateau Beaucastel Chateauneuf du Pape

2012 Chateau Beaucastel Chateauneuf du Pape

Reviews for 2012 Chateau de Beaucastel Hommage Jacques Perrin Chateauneuf-du-Pape

99 PointsThe Wine Advocate

“The wine of the vintage is the Perrin’s 2012 Châteauneuf du Pape Hommage A Jacques Perrin, and it will most likely merit a perfect rating in another couple of years. Full-bodied, massive and layered on the palate, with awesome purity and freshness, it delivers incredible aromatics of beef blood, truffle, graphite, iron and black and blue fruits. Given all of the fruit and texture, you almost have to hunt for the structure here, but trust me, it’s there. The tasting at Beaucastel took place a 9 a.m., and even then, this is one wine I found impossible to spit. It’s a tour de force that will have 3-4 decades of life. “

96 Points Vinous / Antonio Galloni

“Dark purple. Powerful aromas of cherry liqueur, licorice pastille and pungent flowers, with exotic Indian spice and mocha overtones. Dense, sweet and broad, offering intense black and blue fruit preserve, violet and spice cake flavors enlivened by juicy acidity. Fine-grained tannins build slowly through the clinging, appealingly sweet finish, which shows outstanding clarity and persistence and lingering floral tones. One of the standouts of the vintage and surprisingly approachable for this bottling, although drinking it before its tenth birthday would seem like a shame to me. “

Where to Buy 2012 Chateau Beaucastel Chateauneuf du Pape in New Jersey

To Learn More About Chateau Beaucastel

To Learn More About Chateauneuf du Pape

To Learn More About the Rhone Valley

Reviews for 2010 Chateau Beaucastel Chateauneuf du Pape

Reviews for 2011 Chateau Beaucastel Chateauneuf du Pape

Please Remember To Support Your Local Wine Shops

MatthewRinkerman • May 1, 2016

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